Browsing by author "Adons, Dimitri"
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Applicability of oxygen scavengers for shelf life extension during illuminated storage of cured cooked meat products packaged under modified atmosphere in materials with high and low oxygen permeability
Baele, Maarten; Vermeulen, An; Leloup, Frederic B.; Adons, Dimitri; Peeters, Roos; Devlieghere, Frank; De Meulenaer, Bruno; Ragaert, Peter; adons (2021) -
Screen Printed Antennas on Fiber-Based Substrates for Sustainable HF RFID Assisted E-Fulfilment Smart Packaging
Machiels, Jarne; Appeltans, Raf; Bauer, Dieter Klaus; Segers, Elien; Henckens, Zander; Van Rompaey, Wouter; Adons, Dimitri; Peeters, Roos; Geissler, Marie; Kuehnoel, Katrin; Tempel, Lydia; Weissbach, Thomas; Huebler, Arved Carl; Verma, Akash; Ferraris, Eleonora; Deferme, Wim; Buntinx, Mieke (2021) -
Selecting packaging material for dry food products by trade-off of sustainability and performance: A case study on cookies and milk powder
Baele, Maarten; Vermeulen, An; Adons, Dimitri; Peeters, Roos; Vandemoortele, Angelique; Devlieghere, Frank; De Meulenaer, Bruno; Ragaert, Peter (2021) -
Thickness and gas permeability properties of PLA and PLA/EVOH/PLA before and after thermoforming into variable tray types
Knockaert, Griet; Houben, Levy; Adons, Dimitri; Carleer, Robert; Yperman, Jan; Peeters, Roos; Buntinx, Mieke (2017)