Browsing by author "Bertrand, S."

Now showing items 1-5 of 5

A genoserotyping system for a fast and objective identification of Salmonella serotypes commonly isolated from poultry and pork food sectors in Belgium

Gand, M.; Mattheus, W.; Roosens, N.; Dierick, K.; Marchal, Kathleen; Bertrand, S.; De Keersmaecker, S.C.J. (2020)
A multiplex oligonucleotide ligation-PCR method for the genoserotyping of common Salmonella using a liquid bead suspension assay

Gand, M.; Mattheus, W.; Roosens, N.H.C.; Dierick, K.; Marchal, Kathleen; De Keersmaecker, S.C.J.; Bertrand, S. (2020)
Comparison of SNP-based subtyping workflows for bacterial isolates using WGS data, applied to Salmonella enterica serotype Typhimurium and serotype 1,4,[5], 12:i:-

Saltykova, Assia; Wuyts, Veronique; Mattheus, B.; Bertrand, S.; Roosens, N.H.C.; Marchal, Kathleen; De Keersmaecker, S.C.J. (2018-02)
Detailed evaluation of data analysis tools for subtyping of bacterial isolates based on whole genome sequencing: Neisseria meningitidis as a Proof of Concept

Saltykova, A.; Mattheus, W.; Bertrand, S.; Roosens, N.H.C.; Marchal, Kathleen; De Keersmaecker, S.C.J. (2019-12)
Development of a real-time PCR method for the genoserotyping of Salmonella Paratyphi B variant Java

Gand, Mathieu; Matheus, W.; Saltykova, Assia; Roosens, N.; Dierick, K.; Marchal, Kathleen; De Keersmaecker, S.C.J.; Bertrand, S. (2019-06)