Browsing by author "Van Opstaele, Filiip"

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Fermentation assays reveal differences in sugar and (off-) flavor metabolism across different Brettanomyces bruxellensis strains

Crauwels, Sam; Van Opstaele, Filiip; Jaskula-Goiris, Barbara; Steensels, Jan; Verreth, Christel; Bosmans, Lien; Paulussen, Caroline; Herrera-Malaver, Beatriz; de Jonge, Ronnie; De Clippeleer, Jessika; Marchal, Kathleen; Willems, Kris A.; Verstrepen, Kevin J.; Aerts, Guido; Lievens, Bart (2017-01)