Browsing by Author "Adons, Dimitri"

Applicability of oxygen scavengers for shelf life extension during illuminated storage of cured cooked meat products packaged under modified atmosphere in materials with high and low oxygen permeability

Screen Printed Antennas on Fiber-Based Substrates for Sustainable HF RFID Assisted E-Fulfilment Smart Packaging

Selecting packaging material for dry food products by trade-off of sustainability and performance: A case study on cookies and milk powder

Thickness and gas permeability properties of PLA and PLA/EVOH/PLA before and after thermoforming into variable tray types