Metagenomics to Detect and Characterize Viruses in Food Samples at Genome Level? Lessons Learnt from a Norovirus Study

Buytaers, Florence E.; Verhaegen, Bavo; Gand, Mathieu; D'aes, Jolien; Vanneste, Kevin; Roosens, Nancy H. C.; Marchal, Kathleen; Denayer, Sarah; De Keersmaecker, Sigrid C. J.

doi:10.3390/foods11213348

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Metagenomics to Detect and Characterize Viruses in Food Samples at Genome Level? Lessons Learnt from a Norovirus Study

Date

2022

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https://doi.org/10.3390/foods11213348

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Buytaers, Florence E.

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De Keersmaecker, Sigrid C. J.

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FOODS

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286 since deposited on 2022-11-26

Acq. date: 2026-06-26

1318 since deposited on 2022-11-26

Acq. date: 2026-06-26

Metagenomics to Detect and Characterize Viruses in Food Samples at Genome Level? Lessons Learnt from a Norovirus Study

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