Publication:

Metagenomics to Detect and Characterize Viruses in Food Samples at Genome Level? Lessons Learnt from a Norovirus Study

Date

2022
Journal article
https://doi.org/10.3390/foods11213348
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Published version 1.27 MB

Author(s)

Buytaers, Florence E.
;
Verhaegen, Bavo
;
Gand, Mathieu
;
D'aes, Jolien
;
Vanneste, Kevin
;
Roosens, Nancy H. C.
;
Marchal, Kathleen  
;
Denayer, Sarah
;
De Keersmaecker, Sigrid C. J.

Journal

FOODS

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209 since deposited on 2022-11-26
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1316 since deposited on 2022-11-26
Acq. date: 2026-02-26

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